Quality of ingredients, good service, and a relaxed atmosphere is what you can expect here at the wonderful La Table de Pol in Lorgues. It’s a little escape, like something we’d find nearer to the coast here or on a beach. Lots of stretching room, super comfy tables and chairs, benches with cushions for your aperitifs, and a cozy wine bar indoors for a more romantic feel; perfect for couples. Continue reading La Table de Pol – wine bar and restaurant in Lorgues
Authentic and tasty Provençale dishes with a little twist; this restaurant is not fancy but it’s got a talented chef that knows how to satisfy even the most fussy diners. Their baked crab ravioli (Ravioli de tourteaux) is my favourite dish there and their salads are amazing too. Fresh fish, a wonderful duck-breast with fennel dish plus yummy vegetable accompaniments and a great lunch menu. Add to that friendly service and good wine choices – what’s not to like? Worth a visit!
La Crémaillère (just 14 mins drive from Cotignac towards Bri
23, rue Nationale
83143 Le Val
Tel : 04 94 86 40 00
The sun came out to shine on some very colourful food at stands on the Cours Gambetta in Cotignac the 5th of October. Every year at this time the village celebrates the flavours of Autumn and this year saw it’s 10th anniversary! There was also a soup competition by local amateur chefs (an American with her tomato-curry soup won this year) as well as a huge meal organised by the Tourist office and even a celebrity television chef (Ruben Sarfati) who demonstrated his culinary talents by cooking cray-fish ravioli in front of a crowd. Continue reading Cotignac’s Autumn Food Festival
Southern French cuisine is all about freshness and colours. Cotignac has some fine restaurants that serve typical Provençale fare but also something for everyone. Continue reading Cotignac and Local Cuisine – Restaurants