Tourtour is set on top of a windy hill (elevation 900 metres) with sweeping views all the way out to Frejus and the Mediterranean with the Mount St Victoire between. The population is just under 500 but the locals are a tight knit group who put on one of the most amazing festivals (fête de l’oeuf or the Egg Festival) around Easter every year. Tourtour is listed as one of the most beautiful villages in France and is well worth a detour when not too cold or windy. The little streets through the village houses are so full of charm and the restaurants serve simple yet freshly made food that of course goes rather well with a nice glass of chilled rosé or anything really. It’s about a 20 minutes’ drive from Cotignac, via either Aups or Villecroze (fastest).
All the cafés and bars here serve casual food but there is also the more distinguished “La Table” restaurant with its one Michelen star (minimum around 40 euro per person for lunch).